About this farm

Bob's Beef raises grass-fattened beef in Monroe, Washington. Bob's farm began as a dairy 30 years ago. After selling the milk cows in December 2000, we decided to get a few beef cattle. A few cattle have turned into a herd of 18 Herefords and Angus. Our cattle are born on the farm in a closed herd and are not in contact with any other herd, so there is less of a chance of bringing in any disease. Our animals are grass fed and in winter they get top quality hay. they are not fed hormones, antibiotics, or any animal by-products. They are free to roam from the pastures to the shelter of the barns as they choose. We are a small farm so our cattle can be in an uncrowded, stress-free atmosphere.

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Products

Beef

How they raise food

Farming practices

Pasture-Raised
Grass Fed

How to buy

Ordering options

Small Quantities
Bulk Orders
Farm Pickup

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