
St Olaf, IA, USA

St Olaf, IA, USA
Forest Hill Farm raises certified organic, 100% grass fed beef from registered Red Angus cattle. The beef is dry aged for flavor and tenderness. We follow MIG grazing practices for both cattle and sheep. Our Lamb is certified organic, 100% grass fed. Organic certification is through OCIA. Forest Hill farm offers pasture-raised pork from our Gloucestershire Old Spots which graze certified organic pastures. Seasonal plantings of oats, buck wheat, rape seed, clover, and pumpkins add to the quality of our pork. Pasture-raised poultry is available beginning each June. Free-range, heritage bred turkey is available beginning in November. Duck is available beginning in September. All our livestock is raised using organic practices, however only the beef and lamb are certified organic. We sell retail cuts of organic beef, organic lamb, and pastured pork and poultry. Interested in buying larger quantities? Whole, half, quarter steers Whole and half lamb Whole and half hogs Iowa Delivery Locations: Cedar Rapids, Des Moines, Dubuque Illinois Delivery Locations: Oak Brook, Crystal Lake, Woodstock Wisconsin Delivery Locations: Prairie Du Chein
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