312 McEachron Hill Rd, Argyle, NY 12809, USA
About this farm
Welcome to Mack Brook Farm: Kevin Jablonski and Karen Christensen, Owners. We raise grassfed Angus beef on 300 acres in the foothills of the Adirondacks. Our cattle are born and raised on the farm. They eat only our pasture grasses during the growing season and then hay from only our fields in winter. The cattle are unconfined on over 60 acres of pasture year-round. 100% Traceability No Antibiotics No Hormones No Genetically Modified Feed or Fillers We produce a premium product with superior quality and taste and are dedicated to providing you with the healthiest and most delicious beef anywhere. Rotationally grazed Stress-free environment Humane treatment from birth through processing Dry aged We sell individual cuts of meat, frozen, in cryovac packaging directly from the farm. We also sell sides of beef at an affordable discount.
Available now
Products
Beef
How they raise food
Farming practices
Antibiotic-Free
Pasture-Raised
Hormone-Free
Grass Fed
How to buy
Ordering options
Small Quantities
Bulk Orders
Farm Pickup
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